{"id":34,"date":"2026-07-01T12:51:59","date_gmt":"2026-07-01T12:51:59","guid":{"rendered":"https:\/\/www.annefij.com\/?page_id=34"},"modified":"2026-07-26T09:29:53","modified_gmt":"2026-07-26T09:29:53","slug":"about-us","status":"publish","type":"page","link":"https:\/\/www.annefij.com\/","title":{"rendered":"About us"},"content":{"rendered":"
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Some women inherit recipes. Some leave them.<\/h1>\n

Annefij is an extra virgin olive oil from the hills of Abruzzo. Selected by us, pressed by Frantoio Tini, a family mill that has been working in these same hills since 1921. It is the first oil we are bringing to market while we are still building our own story: 185 Leccino olive trees that become officially ours in November 2026, with their first harvest coming next year.
This year we are offering the oil we would want to make ourselves. From the same region, the same tradition, the same standard. Order now for December delivery.<\/p>\n

CTA above the fold: two buttons \u2014 \"Reserve your bottles\" and \"Read our story\"<\/p>\n<\/div><\/div>\n<\/div>\n\n

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Abruzzo<\/p>\n<\/div><\/div>\n<\/div>\n<\/div>\n<\/div>\n\n

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Why Annefij?<\/h1>\n

Not all olive oil is the same. Most extra virgin olive oil on the market is blended, filtered, and optimized for scale. Annefij is none of those things.<\/p>\n